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Brunch Menu

Starters & Small Plates
Cheddar and garlic biscuits 3.95
Toast basket 1.65 
Garden Salad 3.95 
Large croissant 1.75
Blueberry muffin 1.65 
Mary's pimiento cheese 4.95

Side Items
Bacon 3.50
Canadian Bacon 3.50
Grits 2.50
   add cheese 1.00
Red Potato Salad 2.95
Creamy Pasta Salad $3.25
Soup   Cup 3.25   Bowl  4.75
Broccoli Salad 3.25
Roasted Vegetable Pasta 
Salad $3.25 
Potato Chips (plain) 1.50

Brunch Favorites
Three Eggs any style $7.25
French Toast 9.95
Omelets 9.95
Shrimp & Grits 13.95
 

Sandwiches & Other Good Things
(All sandwiches are served with your choice of side item, fruit garnish and pickled okra).
 
Chicken Salad Croissant 8.95
A freshly baked croissant topped with our famous chicken salad lettuce and tomato.
 
Cranberry Turkey  8.85
Boars Head ovengold turkey, swiss cheese and our house made cranberry chutney all on sourdough bread.Lettuce and tomato by request.
 
Ham and Brie Croissant 8.95
Our Boars Head ham and brie on a freshly baked croissant served with honey mustard. Served warm with your choice of a side.

Tuna Melt 8.65
Albacore tuna, dill relish and Duke's mayonaise. We add American cheese and grill to perfection.

Mary's Meatloaf 8.65
Two thin slices of meatloaf, served hot on grilled bread with melted swiss cheese and dijon mayonnaise. 

Ultimate Reuben 8.85
Warm corned beef, Swiss cheese, our special souerkraut, and dressing on marbled rye grilled to perfection. 

Roasted Vegetable Wrap 8.95
Roasted eggplant, peppers, portabella mushrooms, goast cheese, and mixed greens served on a warm tortilla with your choice of a side.
 
Mary's Classic Lasagna  9.15
Classic homemade sauce layered with noodles, mozzarella cheese, creamy ricotta cheese and parmesan. Served with our garden salad and bread.
 
Grilled Chicken Bowtie 8.95
Grilled chicken, bowtie pasta, mandarin oranges, pineapple, dried cranberries, celery, green onions in a creamy sauce topped with cashews. Served with a garden salad.
 
BBQ Chicken Quesadilla 8.95
Shredded BBQ chicken, melted Monterey jack and gouda cheeses, red peppers, red and green onions in a grilled flour tortilla. Served with BBQ ranch dipping sauce and a side salad.

Hot Chicken Salad 8.95
This is a "Mary's" signature dish. We take shredded white meat chicken, diced celery, onions, water chestnuts, mix in our special sauce and top with crunchy onion rings and bake. Served with broccoli salad, fruit garnish and a garlic cheddar biscuit. 
 

Salads
Fountain Inn Salad 8.95
Garden salad, scoop of chicken salad, broccoli salad, fresh fruit and a blueberry muffin. Extra chicken salad $3.50


Chicken and Goat Cheese 8.95
Warm grilled chicken, sliced green apples, toasted candied walnuts, and crumbled goat cheese. Served on a bed of mixed greens; topped balsamic vinaigrette.

Combo Salad 8.95
Mixed greens topped with your choice of any three of the following: 1 chicken salad, pasta salad, red potato salad, pimiento cheese, or broccoli salad. Substitute extra chicken salad 3.50. 

Homemade Desserts
Mary's Coconut Creme Pie 3.95 
Chocolate Brownies $2.95
       add ice cream $1.00 
Peach Cobbler $3.95
       add ice cream $1.00
Gingerbread People 1.75

Restaurant: 615 South Main Street Greenville, SC 29601 Phone: 864.298.0005
Catering: 215 North Main Street Simpsonville, SC 29681 864.862.0963